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Mossel Bay
Using the water from their core product - milk supplied by dairy farmers in the region - Nestlé has managed to go "zero water" at their Mossel Bay plant. Nestlé South Africa has become the Swiss multinational company’s latest regional business to transform its dairy factory into a zero water manufacturing site, only the second to be established in the Southern hemisphere. This R88 million zero water dairy manufacturing facility will allow Nestlé to reduce the factory’s water-consumption by more than 50% during the first year of implementation by reusing the water recovered from the milk evaporation process, saving about 168 million litres of water a day.
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